By Anna Sophia Doyle*
I was browsing through one of my favorite environmental news and commentary sites (favorite as it’s both intelligent but also hilarious when reporting on very serious issues such as climate, food, energy, etc.) and came across a great article on whether eating meat could be eco-friendly.
Having wrestled with the subject myself and in honor of it being Meatless Monday, I thought I’d share some if the article’s insights with the Development Roast readers as well as a few other thoughts and related links. Read the rest of this entry »