Policy

In a March 2013 report, the Pan American Health Organisation (PAHO), in collaboration with the Centers for Disease Control and Prevention, presented comparative cross-country data on the state of violence against women in 12 nations across Latin America and the Caribbean. As the subsequent infographic by Hispanically Speaking News illustrates, Bolivia topped the chart by some margin.

When asked about their experiences over the past 12 months, one in five Bolivian women claimed to have been victims of physical abuse, with 53.3 percent of women reporting physical violence by a partner.

Intimate partner violence in Bolivia is 35 percent larger than the next highest abuse rate of 38.6 percent for both Colombia and Peru. At 17 percent, Dominican Republic appear to have the lowest, albeit still unacceptably high, level of partner violence against women. Read More »

In historical narratives encouraged by nation states and internalized by most of us, borders often take a natural character, enforcing the nation state as a ‘natural’ and ‘inevitable’ fact. However, these narratives obscure the fact that it is the state itself that drives the process of creating, defining and consolidating borders and their adjacent areas. This article explains how and why, using examples from Europe and Latin America. 

On March 28, Tracey Li wrote on the origin of borders here on the Development Roast. While the piece is both well-researched and well-written, it fails to elaborate on the centrality of states in driving the process that creates and defines national borders. Instead, agency is implicitly attributed to the (‘natural’) borders themselves: “the existence of natural borders in Europe and their absence in Africa is what makes the difference between multi-ethnic polities and ethnically homogenous ones.”

The Pyrenees between France and Spain is held up as an example of such a natural border that discourages migration and more or less naturally creates two national communities. This is incorrect: migration across the Pyrenees and around the region was common for centuries before the national border was determined. The evidence of this is clear: the Occitan language spoken in the south of France and Catalan spoken on the “Spanish side” of the mountains are closer to each other than either is to French or Spanish (or Castellano, as the Catalans call it) respectively. Read More »

The concept of a “flipped classroom” emerged in the late 2000s as an alternative (or the beginning of one) to the classical system of teaching where the teacher introduces the content in class and the students practice it at home. Instead, in the flipped classroom, students learn the content at home, and do the “homework” in class. The concept’s creators, two American high school teachers Jonathan Bergmann and Aaron Sams, first recorded lectures for students who had missed classes. Soon, however, the lectures became so popular that they decided to substitute all their classroom lectures with online ones, and use classroom time to engage with students individually. This flipped classroom allowed for students to learn at their own pace, enabling them to skip the online videos that they feel like they master, and repeat those on which they are stuck. The model proved a big success: many of the students’ performances improved, better preparing them for jobs that (should) await them, and they seemed to be having more fun than before.

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Climate change is having an enormous impact in the Andean region, one of the most conspicuous results being glacial melt. Ministers of the affected countries need to draw up policies in order to deal with the environmental, social, and economic consequences, which means that they first need to fully understand exactly what the consequences will be. There are many groups who have investigated the impacts of climate change and produced numerous studies on the subject, but evaluating these studies is not always straightforward. A recent training course—requested by the Comunidad Andina de Naciones (Community of Andean Nations – CAN), financed by the World Bank, and delivered by a team of experts from Bolivia—is helping policy makers make sense of the evidence.

Drs. Lykke Andersen, Luís Carlos Jemio, Oscar Molino, and Gonzalo Lora from the Institute for Advanced Development Studies (INESAD) and the Universidad Privada Boliviana (UPB) travelled all around the South American region in January of this year. The aim was to teach a ten-step guide of Climate Change Impact Evaluation to government officials in Bolivia, Peru, and Ecuador. The process drawn up by the experts starts from a chosen topic and scale of analysis. This ranges from single, local effects of climate change, such as reductions of Fiji’s tuna stocks (Aaheim, 2000), to generalized, global-level impacts (Stern, 2007). The ten steps take officials through understanding these studies to formulating recommendations for public policies. Dr. Lykke Andersen, who directs INESAD’s Center for Environmental Economic Modeling and Analysis, spoke to Development Roast about the course. Read More »

(This article has been republished from Foodtank. Click here to see the original post)

It is important to recognize the challenges facing workers in the food system. These challenges include issues such as fair living wages, better treatment of farm workers, and other basic human rights. According to the 2009 Global Employment Trends report of the International Labour Organization (ILO), over one billion people worldwide are employed in the agricultural sector. Here are nine innovative ways that food workers and organizations are fighting for justice:

1. Coalition of Immokalee Workers: March for Rights, Respect and Fair Food: In March of this year, the CIW took part in the two-week march to the headquarters of one of Florida’s largest grocery chains, Publix. The original March for Dignity, Dialogue & a Fair Wage in 2000 fought for higher, more just workers’ wages, and helped develop the Fair Food Program. The Fair Food Program uses a penny-per-pound increase in the price that growers pay for picked tomatoes to enable farmers to provide crucial benefits to workers, such as a higher wage, shade tents in the field, education on farmer’s rights, and a code of conduct for growers to follow. While many Florida grocers and national restaurants have signed on to the Fair Food Program, Publix has refused to do so. Read More »

Efforts to thoroughly study the role that plants play in climate change mitigation are increasing. Most researchers focus on the promise of large, leafy forest trees to help remove carbon from the atmosphere; for example Lal (1998) in India, Chen (1999) in Canada, Zhang (2003) in China, and Monson ( 2002) in the United States. This is because, generally speaking, the bigger the plant, the more CO₂ it absorbs – click here to see how plants do this – and trees are the most obvious large plant species. However, there are some very large non-tree plants in the world and increasing evidence points to a surprising grassy climate change warrior: bamboo.

One species of bamboo, the guadua angustifolia, found in Venezuela, Ecuador, and Colombia, has been shown to grow up to 25 meters in height and 22 centimeters in diameter, with each plant weighing up to 100 kilograms (Rojas de Sánchez, 2004). This doesn’t match the stature of many trees, but it is still big enough to be significant. It is not all about size, however. How fast a plant grows has a part in determining how much CO₂ it can absorb in a given time. In this respect, bamboo wins hands-down: it grows faster than many trees, growing up to 1.2 meters per day. In fact, bamboo holds the Guinness World Record for the world’s fastest growing plant. Read More »

HAZ CLIC AQUÍ para leer en español.

China’s strong growth has been extensively reported and debated due to its significant impacts on the prices and volumes of commercial flows during the last few decades. The economic behavior of China is fundamental given that it has one of the highest Gross Domestic Products (GDP) in the world (second only to the United States) and that it has a population that makes up approximately 15 percent of the world’s total.

The 2012 ECLAC document ‘Panorama of the International Insertion of Latin America and the Caribbean’ contains information that allows an analysis of China’s influence on international commerce to be performed. The data are presented in the following table. Read More »

The Spring 2013 issue of the Tropical Agriculture Association‘s (TAA) Agriculture for Development journal featured a report on food security and livelihoods of the rural populations of Guatemala by INESAD’s Ioulia Fenton. The paper summarizes the results of fieldwork research carried out by Ioulia in the province of Solola that focused on rural-urban linkages approach to development. The report makes practical recommendations for projects and policies that could begin to tackle some of Guatemala’s worst poverty and malnutrition problems. These include focusing on more sustainable farming methods, reverting to agricultural production geared for the local (rather than export) markets, and setting up knowledge transfer initiatives to teach people to conserve fresh produce by drying, salting or pickling it.

The article is available for free exclusively to Development Roast readers and can be downloaded from Ioulia’s Academia.edu site:

Fenton, Ioulia (2013) Rural-urban linkages in development – is strengthening agriculture the best way forward- A case study from Guatemala.

To purchase the full issue of Agriculture for Development, please visit the TAA site here. Read More »

By Nikole Hyndman

The death of Hugo Chávez rocked the world of international relations. As foreign governments scrambled to make public condolence statements, the world remembered just what a controversial figure Chávez was. While he was adored by the Venezuelan people, he was a thorn in the side of Western governments. He was also a close personal friend to remarkably controversial leaders like Fidel Castro, Mahmoud Ahmadinejad, and Muammar Gadhafi.

Amidst the demonization of America and capitalism, Chávez kept the world watching Venezuela. His unrelenting criticisms of the Western imperialist powers got him significant attention from Western governments. His alliances with staunchly anti-American states like Iran, Belarus, and Syria gave him both power and influence in the international system. Chávez shaped a new, more powerful Venezuela.   Read More »

One of INESAD’s specialties is to work together with the Bolivian Government and donors to facilitate the design of effective, efficient, and equitable development policies and projects in Bolivia. We are pleased to announce the latest example of this.

INESAD is currently partnering with the Danish Embassy to help them work with the government to formulate the Program for Integral and Sustainable Management of Forests and Energy in Bolivia for the period 2014-2018. This Program supports the Joint Mechanism of Mitigation and Adaptation for the Integral and Sustainable Management of Forests and Mother Earth with about US $26 million. It will also support the development of renewable energy sources in order to reduce the use of highly subsidized and contaminating diesel for the generation of energy in northern Bolivia. Read More »